tag:blogger.com,1999:blog-7979029019556536592.post5234626616069837128..comments2024-03-16T16:53:49.941-07:00Comments on FATGUYFOODBLOG: Cape Cod's New Chips Triple Post: Buffalo Cheddar, Asiago Cheese & Italian Herbs, and Aged White Cheddar & Sour CreamFATGUYFOODBLOGhttp://www.blogger.com/profile/06720755495878218545noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-7979029019556536592.post-66573210779415617802014-04-02T15:03:30.098-07:002014-04-02T15:03:30.098-07:00I think as long as the word "crab" is in...I think as long as the word "crab" is involved, I won't be trying them. But I'm glad someone likes them!FATGUYFOODBLOGhttps://www.blogger.com/profile/06720755495878218545noreply@blogger.comtag:blogger.com,1999:blog-7979029019556536592.post-21421478537451409602014-03-23T15:07:13.172-07:002014-03-23T15:07:13.172-07:00I actually really like the Back Bay Crab Seasoning...I actually really like the Back Bay Crab Seasoning flavor. It's Crab Seasoning, not actual crab flavor. Milenahttps://www.blogger.com/profile/07932730816859757013noreply@blogger.comtag:blogger.com,1999:blog-7979029019556536592.post-5473632619388127022014-02-05T15:35:53.541-08:002014-02-05T15:35:53.541-08:00it certainly sounds like it could be either, and h...it certainly sounds like it could be either, and honestly, I had no idea either, I just assumed it was italianFATGUYFOODBLOGhttps://www.blogger.com/profile/06720755495878218545noreply@blogger.comtag:blogger.com,1999:blog-7979029019556536592.post-51002943721695792852014-01-30T12:45:15.509-08:002014-01-30T12:45:15.509-08:00Well, I'll be damned, I always thought Asiago ...Well, I'll be damned, I always thought Asiago was Mexican, I stand corrected. And I didn't even have to wait to be public chastised!ibagoaliehttps://www.blogger.com/profile/06562326944264507489noreply@blogger.comtag:blogger.com,1999:blog-7979029019556536592.post-27984698087004526262014-01-30T12:43:08.112-08:002014-01-30T12:43:08.112-08:00Asiago is a Mexican cheese, so kinda odd that it i...Asiago is a Mexican cheese, so kinda odd that it is paired with Italian herbs. And Buffalo and Cheddar? What kind of combo is that? Blech!ibagoaliehttps://www.blogger.com/profile/06562326944264507489noreply@blogger.comtag:blogger.com,1999:blog-7979029019556536592.post-15470645097128393582014-01-30T06:53:46.853-08:002014-01-30T06:53:46.853-08:00oh I agree- I just had never heard of asiago chees...oh I agree- I just had never heard of asiago cheese, and all of a sudden, when I did hear of it, it was in EVERYTHING. That makes me think it's made up. but yea, delicious.FATGUYFOODBLOGhttps://www.blogger.com/profile/06720755495878218545noreply@blogger.comtag:blogger.com,1999:blog-7979029019556536592.post-4853477114249976192014-01-29T10:22:53.809-08:002014-01-29T10:22:53.809-08:00As a third generation Italian (and a big FGFB fan)...As a third generation Italian (and a big FGFB fan) I can say asiago cheese is a legitimate Italian cheese. But yeah, I don't think the asiago they have at Subway is the real stuff. It's a great cheese though. (thought I might be jut a little bit biased :p)Anonymoushttps://www.blogger.com/profile/13574866075089316543noreply@blogger.com