Unless you've lived on the Pakistan/Afgahnistan border for, well you're whole life, and are too busy fighting infidels to head over to your local Starbucks, you probably know what a Frappaccino is. This time, the split-legged mermaid of Seattle's seedy coffee underbelly lures you into the shadows with yet another frozen candy treat!
Behold! The Caramel Waffle Cone Frappuccino! This creamy, and blissfully thick frappuccino is a limited time offering, such is the style these days. So should you throw your 13 pump caramel, 15 pump mocha, 12 pump blueberry, 7 pump vanilla double shot latte from Dunkin Donuts in your dogs face and smoke show it to your local Starbucks?
Let Fat Guy Food Blog let you know!
First sip into this second-highest-calorie-count-drink-on-the-menu and you're already starting to crave more. Caramel whip cream pours into your mouth through the straw, rushing in behind it is that familiar thick coffee ice cream cold sweetness that makes a frappuccino so GOD. DAMNED. DELICIOUS. But this one has a few tricks up it's sleeve. The caramel wraps around the entire experience, making you think this is all just one big ode to the countries second most favorite flavor. Once you've thrown that sip down towards the back of your throat, you find little bits of waffle cone. After you've thought the sweet candy treat was over, it loads up another RPG of flavor and delivers a shockingly sweet jihad of summer remembrances.
Bravo Starbucks. Not only are you Kings/Queens of your craft, you've managed to step your game up once again. If you ever need frappuccion beta testers, I can garauntee every one of us at FGFB would love to help you out.
I give the Caramel Waffle Cone Frappuccino an
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Review by Josh, who currently draws pictures of aliens and the devil.
http://joshuaandrewbelanger.com / http://grimnorth.com